When it comes to burgers, there’s truly something for everyone. Whether you’re a purist who loves an all-beef patty topped with melty cheese or someone who enjoys a twist with pork, turkey, or even veggie burgers, there’s a recipe out there to satisfy your cravings. With the right basics and a few tried-and-true recipes, making the perfect burger is easy and delicious.
We’ve rounded up a variety of burger recipes that are perfect for any occasion, from backyard cookouts to easy weeknight grilling. Whether you’re hosting a crowd or just cooking for yourself, these recipes will elevate your burger game.
Bobby’s Perfect Burger
This is the go-to burger recipe for anyone looking to master the basics. Bobby’s method emphasizes the importance of perfectly melted cheese and toasted buns. By seasoning only the outside of each patty before grilling, you create a delicious crust that seals in the juices. This recipe is a time-saver, especially if you’re cooking for a group—you can even form the patties the day before to make party prep a breeze.
Fajita Burger with Guacamole
For a Tex-Mex twist, try the Fajita Burger with Guacamole. This burger is loaded with sautéed peppers, onions, and pepper jack cheese, bringing the flavors of a sizzling fajita platter to your burger. Worcestershire sauce adds a salty umami kick to both the guacamole and the patties, making this burger a flavorful hit.
Feta-Stuffed Juicy Lucy Turkey Burgers
Ground turkey burgers often get a bad rap for being bland, but this recipe changes the game. Mediterranean-inspired ingredients like olives, capers, garlic, and dill infuse the turkey with bold flavors. Stuffing the burgers with salty, tangy feta cheese adds an extra layer of deliciousness. Serve these burgers on toasted sesame buns with a quick tzatziki sauce, fresh tomato slices, and crunchy lettuce for a meal that’s anything but boring.
The Best Bacon Cheeseburgers
If you love crispy, ruffled edges on your burger, this recipe is for you. Instead of forming a typical patty, these burgers are smashed in a super-hot cast-iron pan, creating those coveted crispy edges. Top with all your favorite fixings and a perfectly balanced special sauce for what we consider an iconic bacon cheeseburger.
Blackstone Classic Smash Burgers
The appeal of a smash burger lies in its crispy, craggy edges and how quickly it cooks. For this double-patty version made on a Blackstone® flat-top grill, we experimented with pressing patties into onions for extra flavor. The result? A burger loaded with texture and taste, featuring one patty with golden onions and one plain for maximum browning and crispiness.
Wedge Salad Burgers
Remember the old diet plate with cottage cheese, a canned peach half, and a naked hamburger patty? This recipe gives that concept a flavorful makeover. Instead of a bun, we use a clever version of the classic iceberg wedge salad, complete with bacon and blue cheese dressing. Top each burger with a slice of ripe red tomato for added freshness.
Blended Beef, White Bean, and Squash Burgers
This smoky, juicy burger is a unique combination of a classic beef burger, a veggie burger, and a bean burger. It’s an easy way to cut down on meat while still enjoying a satisfying and flavorful meal. Once you’ve mastered this version, try experimenting with your favorite spice blends for a personalized touch.
Oklahoma Onion Burgers with Creamy BBQ Coleslaw
The Oklahoma onion burger is a thinly charred burger with shaved onions pressed into it, topped with slices of cheese and a delicious sauce. We’ve taken this classic to the next level by adding a creamy BBQ coleslaw that brings in tangy, smoky flavors and a crunchy texture that’s pure bliss.
Cheese-Stuffed Burgers
Cheese-stuffed burgers are a summer must-try. This recipe offers three different cheese options for the filling, allowing you to tailor the burger to your taste or use whatever cheese you have on hand. The result is a juicy, cheesy delight that’s sure to impress.
Grilled Sheet Pan Burger Bar
Hosting a burger bar without the hassle? This recipe shows you how to cook everything, including toppings, outside on a sheet pan. It’s the perfect surface for searing bacon while roasting mushrooms, peppers, and onions simultaneously. This method simplifies the process and keeps all the delicious flavors in one place.
BBQ Burgers
For a burger that’s like a complete picnic in one bite, try the BBQ Burger. It features homemade BBQ sauce, creamy coleslaw, and even potato chips for some extra crunch. This burger is sure to be a crowd-pleaser at any summer gathering.
Braised Oxtail Burger
Looking to flex your culinary muscles? The Braised Oxtail Burger is a bit more involved, but it’s worth the effort. This chef-quality burger will teach you new techniques and result in a truly impressive dish.
Ultimate Backyard Burger
This ultimate backyard burger is a blend of ground chuck, brisket, and lamb, seasoned with paprika for a super-juicy, flavor-packed bite. Topped with smoked chili ketchup, mustard aioli, crispy bacon, and classic American cheese, this burger is a must-try for any burger enthusiast.
No matter your preference, these mouthwatering burger recipes are sure to satisfy. Fire up the grill, gather your ingredients, and get ready to enjoy some of the best burgers you’ve ever tasted.
